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English, Spanish, French, Portuguese, German
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Lima, Peru
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Lima, Peru
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Entrance tickets included
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Private
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Included
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Easy
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January - December
Overview
This exclusive half-day culinary journey takes you through the heart of Lima’s vibrant food scene. Start with a private guided tour of Surquillo Market, where you’ll discover exotic fruits, Andean ingredients, and fresh seafood while learning about Peru’s rich culinary heritage. Then, head to La Mar Cebichería, one of Lima’s most celebrated seafood restaurants, for a hands-on Ceviche & Pisco masterclass with a top chef. Learn the secrets of making Peru’s signature dish and enjoy a curated tasting menu in a refined yet lively atmosphere.
Trip Highlights
- Private guided tour of Surquillo Market with an expert in Peruvian gastronomy.
- Exclusive ingredient tastings, including Amazonian fruits, Andean potatoes, and fresh seafood.
- Hands-on ceviche masterclass at La Mar with a renowned chef.
- Pisco Sour workshop, learning to craft Peru’s national cocktail.
- Premium tasting menu featuring iconic seafood dishes.
- Luxury private transfers for a seamless experience.
